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A good day in my world of food

Today I picked up the bookThe Town That Food Saved: How One Community Found Vitality in Local Food from the library. I have had it on reserve for a while now and have just been waiting anxiously for it to arrive. Now all I want to do is dig right in and devour all it has to offer! Food books have become a bit of an obsession. I am empowering myself with information. In every book, I have found something.

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